So, the day started out well; the chibi-chan got to play with big brother before he went off to school and stayed awake most of the day with only brief 10-15 minute naps (or less) before she would start smiling and chattering again. Heck, she’s been in a fantastic mood since yesterday, where she charmed pretty much everyone we came across.Continue reading
I’m sure many parents can attest to being very sleep deprived when they have a new baby in the house, and the days can blur quite a bit when you’re living from alarm to alarm for a feeding schedule.
Nothing quite hammers it home though as “How old is she now?” That makes you stop, pause as you try to drag yourself out of the haze of Barely Awake and try to count the weeks…months … it’s 2019? When did that happen?
Then you step back, and take a look at your baby and realise she’s grown. Actually grown. And inwardly wail “No, I’m not ready yet, she can’t be past the new tiny baby stage when did she get all the cute baby chubby and start her non-verbal communication that I can actually understand?!” Yeah, and at the same time, you coo and cuddle and kiss those rosy cheeks and get a giggle! Baby laughing – ah, what a joyful sound.
So, it’s swiftly apparent that one of Jaenelle’s favourite people is the Housemate, Aff. From a baby point of view, this makes sense. He has the largest hands (besides Rhys) and when he holds her she feels secure. Also, she finds him funny, for reasons none of us can figure out
So Jaenelle was being held and talked to and it came time for her to be fed. Since we feed her through a tube in her nose, it’s easiest to keep her in her cot to do so. Aff, since he was talking to her, said “Okay, now we have to put you down in your cot, so you can have dinner, okay?”
Jaenelle’s smile immediately dropped into a sad frown, to his alarm.
“No, really, you have to be put back down in your cot-“
Even more tragic, tears welling at corners of big, WIDE EYES expression.
Me: *stifle laugh*
Aff: *slowly move toward cot and leans downward*
Jaenelle: *BURSTS OUT INTO ABSOLUTELY HEARTBROKEN AGONIZED TEARS*
Aff: O_O *hands Jaenelle to me, as I am an unhelpful Mom and cuddle and laugh at the same time as she wails and I comfort her*
Mind the reverse is more often true: he’ll lean over her, say hi and she’ll break out into this big gummy smile
This is a recipe that we were originally introduced to as a frozen food by my middle brother Al’s Morrocan friends when we lived in Paris in the late 90s. It was basically ‘viande et pommes (du terre)’, and sold in the frozen food section of Leaderprice in 1 kg bags. Despite the unassuming name, the tiny diced potatoes, which had similarly tiny chunks of meat, were deliciously spiced – we could identify pepper, but the rest was a mystery, only hinted at by the fact that the potatoes were yellow-orange in hue when cooked. You just had to pop them in the microwave or stir-fry to enjoy. It was very much a budget cheapie frozen food, as there was much more potato than there was meat!
Believe me, we could each eat one of those bags. It’s a miracle that we didn’t end up massively unhealthily obese then, but we also walked a lot back in those days. Also, teenagers, I suppose.Continue reading
I sent the recipe of my candied teriyaki tazukuri to my family, and my middle brother Al asked me if I have the recipe for my goulash, which I cooked up once and served to my sister in law (then to be) and she raved about the flavours and taste. It seems she remembers the dish!Continue reading
So since it’s heading to New Year, we were preparing the food that should be started ahead of time – squeezed in between taking care of Jaenelle, of course. I had planned a cake for Christmas, but discovered we were out of sour cream, and the shops were all out of it as well. So we let the dry mixture sit in a bowl, and the melted butter was put in the fridge to be reheated later.
Turns out you shouldn’t use the microwave to re-melt the butter that’s already been melted. The fats stay separated. We figured this out only later though, because we poured the remelted butter into the cake mix and ended up with this:
It had boiled over and out of the pan, resulting in a very buttery pudding…thing. It’s still very delicious though and rich, and with a bit of whipped cream on top, it’d be perfect. So we’re enjoying our delicious failure, as it’s already nicknamed. ^_^ By flavour, it is redeemed!
Last Sunday was Father’s Day; and there was a surprise waiting for us at Jaenelle’s crib – a Father’s Day card! ‘From Jaenelle’, as it were. Of course, since she is still little, she got some help in making it. Rhys, of course, loves it to bits.
Vincent usually uses a bit of his saved up money (or an unused gift card) to get his Dad a bottle of his favourite liquor with my help – ergo, the boyo gives me the money to pay for the pressie after he picks out what he thinks is the best option. But since I’m still in hospital fighting off infection (which is why I haven’t been ‘around’ per se), I couldn’t help him this time around. I gave a couple of suggestions (albeit a bit late) of options that Eldest Son can get from the grocery. It’s a wee bit of help, but at least he didn’t forget it at all.
Jaenelle is growing well; she’s in positive birth weight now and has been moved to the special care ward and has been getting a mix of bottle feeds and tube feeds. She’s still a bit too little though to really breastfeed, though she gives it a good try, she gets tired too easily and does what they call tongue thrust – ergo the baby’s tongue gets in the way and pushes out something that is put in the mouth, a normally good survival instinct, but gets in her way in this case. I might be able to help her a bit more but for the cannula in my arm preventing me from bending the limb properly.
On other good news – Congratulations to the winners and nominees of the Dragon Awards!
Our daughter, Jaenelle, was born last week via a medically necessary c-section, early at 34 weeks, 4 days. She is thriving and perpetually hungry, since she has a lot of growing to catch up to. While she is in the NICU as she is prematurely born, I’ve been informed that she does not suffer from things like apnea or breathing issues, and just needs to feed and sleep enough to catch up to growing to her term size. Looks like the corticosteroids worked a treat on her lungs!
The surgery was required as I had placenta previa and a front-lying placenta. I learned something new: you can have a c-section where you cut through the placenta! I was put under general anaesthesia for it, so I didn’t see that, but Rhys was allowed in to take pictures of our baby after she’d been taken out of the womb and cut the cord. Already all that was more than we had hoped for! After finding out that Rhys had worked with sheep slaughtering, the surgeon allowed him to peek at the sewing-me-up procedure (since Rhys was being sensible and staying out of the way) and gave permission to take a couple of pics for me to see. I’m sure that we’ve made an impression as That Weird Couple.
I am still in hospital with post-natal complications (pulmonary embolism, infection), which are being handled. I do not mind the extended stay in the hospital (I’d already been here a good 3 weeks before the surgery due to pregnancy complications regarding blood pressure) as if anything goes wrong, I’m at the best place for that.
So, my housemate links me this video, and goes ‘You have gotta see this.’
He’s a mutt, so before anyone screams racist, his Dad was from India; so when I brought home some indian sweets the other week, he just couldn’t get excited; though he did tell me the store I got it from had some delicious spicy stuff – and I guess that explains his cast iron stomach.
Anyway, a lot of this was relatable – some wasn’t, because I had an allowance, for example, and while my dad, oddly enough, never really pushed me to have super good grades, my mom kind of did; even though my grades were pretty good (80+ to 90s… well, except PE and Filipino, because I hated those classes) and I spent my youth pretty much with my head buried in a book. I’m not really sure what gave me my study ethic, other than “if I get this all done and out of the way already I can go do stuff I like to do” so I tended to do my homework during recess (which some teachers had issues with, and some didn’t; but this saved my ass in college because holy crap the reams of homework I had to come home with.) These days kids barely have a fraction of the seatwork or homework we had! Such low standards these days… /asianmomgrumbling
So, my son Vincent decided that he was tired of playing the XBox One, XBox 360, the PS2 and the Nintendo 64 and the DreamCast, … and he had a Christmas gift card he hadn’t used yet. He decided on a new game console, suitable for 2018 gaming.
That’s what he came home with.
The family all visited the Philippines for the first time in 6 years; for my youngest brother’s wedding. It was a short visit, hectic – but ultimately fun and wonderful. I sadly didn’t have time to interview my Mom for stories as I would have liked (so I can start writing those family stories), but she had fun being Lola to her (currently only) grandchildren, and ‘spoiling her baby daughter’ – so I have a load of daster dresses (yay!) and having Rhys and I eat with her at her new favourite food places. I went home with the intention of being able to eat some of the foods I seriously missed while overseas, and while that ambition was partly fulfilled, I feel rather sad that I didn’t get to sample more of the smorgasbord that is Filipino food and restaurant variety.
(To our amusement, the kids simply adored Jolibee, though Vincent found the burgers ‘too small’, and Rhys could eat three Filipino-sized servings of food by himself.) I didn’t get a chance to eat fishballs, or Goldilock’s Cathedral Windows, but I did manage to have some Red Ribbon (and introduced Vincent to the joys of mamon, that fluffy Filipino angel food-sponge.)
I did bring home lots of powdered juice mixes and Mom, upon finding out that Nescafe Berry Coffee was something Rhys – the consumate tea drinker – deeply enjoyed, made it a point to ensure that her only son-in-law had a package of single-serves to bring back to Australia. Note to self: next time, bring even LESS clothes, and bigger suitcases for the children, because while I sent home two balikbayan (return to homeland) boxes full of pasalubong (‘welcoming’ gifts) we got given so much there’s a huge plastic chest of stuff we couldn’t fit on our baggage allowance (30kg per person) that Mom says she’ll send in parcels – with more food things that we liked, but didn’t get a chance to bring home more of. (Waah, I realised just now I left behind my little cookies with the little drop of hard icing on top. I wanted to nibble on those while on the plane ride home!) The pasalubong will mostly go to folks my Mom knows; as they’re mostly ‘thank you for taking care of my Mom for me’ appreciation gifts.
I will have to learn to make taho myself though. =/
So tomorrow is Brandon’s birthday, and I decided to make a mocha chiffon cake roll using this recipe. It was me trying out new things, all things I haven’t done before: chiffon cake, roll cake and Italian meringue buttercream – all things I was scared to do because they’re easy to mess up. I’m happy to say that my fears were overcome! I’m still not super awesome at frosting the cakes, and the roll wasn’t very smooth in rolling, but from the nibble of crumb that I had, the cake is delicious, and it was sooooo fluffy!!!
It’s a Filipino style mocha cake – there’s no chocolate involved here.
We’re having fried chicken for the lunch; it’s marinating in buttermilk right now; and then I’ll be making cookies and cream cake for Vincent (well, devil’s food sponge with cookies and cream cream cheese frosting.)
Looking forward to having the roll cake tomorrow!
Eldest son had his birthday recently, and of course, got presents. He’s older now, and it’s actually easier to buy him things, given his recent introduction to manga – he blew through the various ones I have that we parents deemed okay for him. He loves Card Captor Sakura – we pushed to get the 4 omnibus set; and is excited to learn that CCS: Clear Card is currently ongoing. His response when he found out that Skip Beat! isn’t over yet: “NOOOOOO!!! I have to wait!” Sometime recently he asked me if there were going to be any more books in Dave Freer’s Dragon Ring series (I don’t know.) and soon he’ll be old enough to be introduced to Monster Hunter International, and later, The Dresden Files.
Reading boy = happy parents.
He also loves video games, of course, but we don’t go out of the way to get the latest and the newest consoles (our house has a Sega Dreamcast, a Nintendo 64, Xbox 360/1, I thiiink we have a PS2, but that thing isn’t hooked up and is somewhere… maybe a PS3 now, inherited from my brother-in-law) because we tend to play on PC for the most part (insert PC Master Race joke here), but it’s the holidays.
Well, this was his big pressie – a full scale display model (ergo, it’s purely decorative and not sharp) of Frostmourne, the sword of Arthas the Lich King. Aff got him a small Arthas figure and some awesome tech swag – a desk-mat, a Genji themed mouse, and Heroes of the Storm Turtle Beach headsets – sort of a mix of birthday and Christmas pressies, really.
The sword replica is almost as big as he is too, and he had problems lifting it, remarking repeatedly that it was heavy and huge and he couldn’t imagine how Arthas would swing it around… then his father picked it up one handed, to his glee and delight.
We’ll have a ‘proper’ party for when some friends will be around (School holidays = kiddies go off to Grandparents to visit, usually.)
I like cups with funny sayings on them – funny to me, mind. A source of very minor contention in my household is my tendency to accumulate mugs – lots of mugs, a lot of them with amusing little phrases (one has an old-fashioned poison logo on it). I also have some plain mugs, and a while back I saw on Pinterest that there was someone who took a sharpie to their plain mugs and wrote on them, then baked the mugs to make the writing permanent.
Well, to satisfy my wanting more funny mugs, I decided to write on my plain mugs and not bake them, so that when the writing washes away, I can put a new funny saying. David was saying he needed a mug that had little lines on the side, measuring “Don’t talk to me… don’t talk to me…” and at the bottom, “You may now speak.” I retorted that he would probably never put the last bit on his mug, and he laughed and said I was probably right.
Mom told me today that she was unable to sleep because of memories triggered by a documentary about the Philippine Martial Law era. She remembered how my father came very close to being arrested along with one of his friends, who was also a student activist – like most of the students of the time. They were to meet at the University of Diliman campus, but Dad was a little late. By the time he got there, he saw his friend being hauled off by police. The friend, Vic Mendoza, was able to discreetly signal to my father to pretend that they didn’t know each other. So my father, heeding that, walked past him, looked past him, even though it likely hurt him deeply to pretend that he didn’t know his friend.
Vic Mendoza was detained for a long time. Just before my father and mother were married, he was finally released. One of the first people he visited after his release was my Dad. Previously a man with a mischievous sense of humour and intelligent wit, he and Dad were known as a pair of clowns. Afterward he was a rather changed man – quieter, my Mom remembers. When my father asked him how he was, and what happened, Vic said, “Let’s not talk about it.”
Mom says that he and my father were very popular with the girls back in their college years because of their love of bouncing repartee back and forth. They were popular because you spent a lot of time laughing at what they said and how they said it.
She says that Vic later became a doctor, and indications that he hadn’t completely lost his mischievous nature from what torments he suffered while imprisoned surfaced around then. He had an American classmate, and for one reason or another they needed photo IDs. Vic offered to obtain one for the fellow. When the friend agreed, Vic got him an ID… with Vic’s face on it!
The sky over here where I live in Australia is overcast. In the US right now, it’s September 11, but because I’m ‘in the future’ it’s Sept 12. (For the humor-impaired, that’s a mild joke, the bit about being in the future.) Nevertheless it seems more fitting than the blue skies and warmer weather had for my yesterday.
Sept 11 has, over time, become a combination of meaning for me. I do remember the horrible day the biggest terrorist attack in the world happened in New York, and the day holds significance for me in that regard. Why wouldn’t it? That was the day our world changed forever. (And yes it did. We have farcical situations like this one that Sarah Hoyt describes, for example, and the more generalised one in her blog post, which goes more into the societal change.) Incredible stories of that day still hit hard, the heroism of United Airlines Flight 93, the willingness of this female pilot, and, for me the lingering horror and tragedy of the Falling Man and the 200 odd who jumped… for me that is the strongest memory of the Twin Tower Terror attack. Flight 93 makes me weep tears of gratitude and pride, a fierce feeling of wanting to honor the people who fought back. The people forced to jump make me weep in sorrow and sympathy…and understanding.