Print Recipe

Pop Soda Sticky Chicken

Preparation Total Time: 2 hr 15 min Prep Time: 15 min Cook Time: 2 hr
Prep Time10 mins
Cook Time2 hrs
Total Time2 hrs 10 mins
Course: Main Dish
Servings: 5 people


  • 1 cup brown sugar
  • 1 Can Coca-Cola® or Fanta
  • 2 medium onions chopped (if using dry onion flakes, 1 tablespoon
  • 2 teaspoons Cloves garlic minced (or 2minced or powdered)
  • 2 Tablespoons soy sauce salt and pepper to taste a Japanese sauce
  • ¼ cup honey
  • 2 kg chicken drummettes drumsticks or thigh cut.


  • 1. In a large casserole, combine the brown sugar, Coca-Cola®, onions, garlic, soy sauce, salt and pepper. Stir until mixed. Place chicken wings or ribs in sauce mixture. Bake at 180 degrees celcius for 2 hours. (optional: rotate chicken every fifteen minues after cooking an hour) When chicken is cooked, arrange in a serving dish.
  • 2. To thicken sauce, pour it into a saucepan on medium heat. Mix together about 2-3 teaspoons of cornstarch with 100 ml of water. Stirring the sauce quickly, pour the cornstarch mixture and simmer until thickened. Pour over the chicken.
  • 3. Delicious served with white steamed rice.


Adapted from the original recipe found at the Coca-Cola website.