Yeah I know, there’re are people out there going O_o wtf at that title. It’s like saying “OMG YUMMY AIRPLANE FOOD.” (Which I have had. Emirates and Philippine Airlines international flights have delicious food, and I hear Singapore Airlines and JAL have also good inflight menus. So…yeah. ^^;;; )
So, hospital food here in Townsville Hospital? Is yum. I’m not saying that because “I don’t have a choice and hafta eat it because I’m admitted for baby-observation” but because I really do find the options delicious. Lunch was a meltingly soft beef curry with steamed green beans (that was my choice, since I get jabbed for blood tests as part of the monitoring) and I have a coffee. I chat up the lunch ladies here and they now know I ABSOLUTELY ADORE the hospital’s egg sandwiches. If someone rejects them please give them to me while I’m here. cute puppy eyes And well, extra protein for bubs! (I have some sealed fruit juices and fruit cups that were rejected and I’ve set aside to increase my vitamin C intake to help me absorb the goodness for the baby too.)
Anyway. It so happened someone rejected their egg and ham sandwiches, and the food cart lady asked if I wanted them. DO I EVER?! I love the boiled egg salad sandwiches here, but egg sandwiches in the hospital are om nom nom weakness for me. The egg sandwiches might not seem special to anyone but they’re light and creamy and flavorful eggs of perfection without being overwhelmingly eggy. Maybe next time I’ll remember to take a picture of them before snaffling them down. They’re so yummy… They have plenty of other sandwiches too, but the egg ones and the chicken ones are my faves.
There’s always a good meal too. You have the main dish (one of the meals scheduled that I picked will be chicken schnitzel with sides, and the dessert for that will be a fudge cake. OM NOM NOM, must remember to take photo). The tray will have a fruit cup, coffee or tea (I pick coffee) and often a slice of bread and options of jelly or Veeeeeeeegimite (I… prefer the jelly) and there’s often a fruit cup of diced fruit. I found out that people often turn up their noses on these things and sometimes, if lucky the fruit cups, extra sandwiches and such end up in the lounge fridge for anyone to have. If unlucky they get thrown away. Thrown. Away. HORRORS.
Now, the food served are also balanced diets. A serve of meat, carbs and steamed veg is the usual. The carbs can be mashed potatoes, rice, steamed and mashed pumpkin, or roasted potatoes or pumpkin/squash. They’re not overly salty, but also not bland. And they do serve a small packet of salt and pepper that if used, is just the right amount. Breakfast is typically cereal options, (I pick boiled oatmeal porridge), fruit cup, yogurt, fruit piece, coffee or tea, slice of bread with butter and jam option. It’s very filling, and usually afterward I walk around the ward to stretch my muscles and ensure I don’t encourage blood clots.
Mid morning, mid afternoon and about 8 pm, there’s a coffee trolley that goes around too. I look forward to these because they have the option of hot Milo with the usual coffee and tea (and yes, I can ask for a milo-coffee!) and this is where I get the chance for little saltine crackers and cheese, or a packet or two of Arnott’s bikkies or cookies. =9 The cheese and cracker option it pure delight when eaten with the supply of cherries or grapes I have here with me for extra vitamin C snackies.
And I’ve taken so long writing this that they’ve come up with the tea / bikkie break. I asked for a Milo-coffee / mocha, and they gave me the saltines and cheese =9
Staying hydrated isn’t a problem either. The water bottles they give out have a sweet water that reminds me of Evian (which we used to drink when I lived back in Germany.) I often find myself surprised when I empty a bottle from idly sipping while writing. I also have my half-cup juice stash of apple juice, and there’s the tea trolley, and if I want more I can just meander down to the lounge and make myself a coffee, then toddle back to my room. I can also make myself a chamomille or Lady Grey tea since I brought some teabags from the house (because I do try to cut back on the coffee to just twice a day.)
I’m quite well fed and cared for here, and I really appreciate the efforts on that. So I thought I’d write about it.
And now that I have, I’m going to eat the food.
update: dinner option:; shepherds pie, steamed veg, pea and ham soup.
That’s one thing I’ve noticed about the hospitals in Dallas: their food has improved dramatically since my first visit in 2006. Now, they’ve gone to Dine on Demand: you get presented with a menu, tailored to the diet your doctor has prescribed (from clear liquid to normal diet to diabetic to kosher), and you order what you want, and it’s actually good.
yeah they have something similar; I get given three or four mains options per meal and choose from there. Quite yum.
Updating the post with a dinner pic. =)
The hospital I give birth in has laminated menus for each set of restrictions– so you never see a wonderful looking meal and then realize you’re not allowed to eat it.
You get real plates, too?! Wow.
Yep. There’s plastic bowls of course, and those mugs, but the plates and saucers are dishes. I can even borrow the things for the duration of my stay which I do for some utensils. The room comes with a bottle of dish soap.
Kinda lucky right now since I’m in a solo person ward, but given that I’m here for observation, I’m glad that I’m in a solo room.